recipes:entrees:smporkchop
Differences
This shows you the differences between two versions of the page.
| recipes:entrees:smporkchop [2010/06/30 12:58] – created wbilancio | recipes:entrees:smporkchop [2010/06/30 12:58] (current) – wbilancio | ||
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| - | Smothered Pork Chops | + | ====== |
| Prep Time: 15 min | Prep Time: 15 min | ||
| Line 23: | Line 23: | ||
| * Chopped fresh flat-leaf parsley, for garnish | * Chopped fresh flat-leaf parsley, for garnish | ||
| - | Directions | + | ===== Directions |
| Put the flour in a shallow platter and add the onion powder, garlic powder, cayenne, salt, and pepper; mix with a fork to distribute evenly. Pat the pork chops dry with paper towels to remove any moisture and then dredge them in the seasoned flour; shaking off the excess. | Put the flour in a shallow platter and add the onion powder, garlic powder, cayenne, salt, and pepper; mix with a fork to distribute evenly. Pat the pork chops dry with paper towels to remove any moisture and then dredge them in the seasoned flour; shaking off the excess. | ||
recipes/entrees/smporkchop.txt · Last modified: by wbilancio